Description

The meat knife of the company Pal with a blade length of 20cm, is ideal for carving your meat, cuts it easily and quickly into slices and quickly cuts the joints of poultry. It has a long and narrow blade. It is made of stainless steel, a popular material for knives, it is highly durable and does not corrode. It forms a combination of carbon and iron as a base and chrome is added to repel stains and give the blade a glossy finish.