Description:

• Digital controls provide precise temperature settings from smoke to 500°F
• Large 14 lb. hopper with viewing window
• 1318 total square Inch grill cooking area; approximately 60 burgers
• Side shelf with removable serving tray
• Two chrome-plated jerky racks
• 6-Function Pellet Grill: Smoke, grill, bake, Roast, braise and BBQ
• Wood pellet cooking system infuses excellent smoke flavor
• Heavy-duty steel construction
• Porcelain-coated, easy-to-clean cooking grates
• Automatic electronic ignition and feed system; 110V required
• Large folding front shelf
• Four swivel casters for ease of mobility